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How to Make Award-winning HARI MIRCH(GREEN CHILLI) KI PASTE

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HARI MIRCH(GREEN CHILLI) KI PASTE

Before you jump to HARI MIRCH(GREEN CHILLI) KI PASTE recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for doing this. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Even though we're incessantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some small changes that can start to make a good impact on our everyday eating habits.

These changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, has monounsaturated fats which are known as the good fats that battle the effects of bad cholesterol. It is also a rich source of Vitamin E which has many benefits and is also terrific for your skin. If you presently are consuming plenty of fresh fruits and leafy greens, you may want to think about where you're buying them and if it's the best source. Organic foods are a great alternative and will reduce any possible exposure to toxic chemical substances. Searching for a local supplier of fresh vegetables and fruits will give you the option of eating foods that still have almost all of the nutrients which are often lost when produce has been kept in storage before it is sold.

Obviously, it's not at all difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let's go back to hari mirch(green chilli) ki paste recipe. You can cook hari mirch(green chilli) ki paste using 3 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make HARI MIRCH(GREEN CHILLI) KI PASTE:

  1. Prepare 200 gm of green chillies washed and cut in small pieces.
  2. Take half of tsp salt.
  3. Take 3-4 tablespoon of oil.

Steps to make HARI MIRCH(GREEN CHILLI) KI PASTE:

  1. Add chillies blend in blender add salt blend well.
  2. Now add oil mix well..
  3. Paste is ready.Add in differet gravies or dishes..

You can serve the instant chilli pickle. Learn how to make Hari Mirch Ka Achar or Green Chilli Pickle. 'What next?'. A question that kept popping in my mind after many years of blogging. If one has been blogging for more than a decade, there comes a time when it all gets, well, little repetitive and boring. hari mirch ki achar. One of the easiest, instant recipe of green chilli pickle you can ever make.

If you find this HARI MIRCH(GREEN CHILLI) KI PASTE recipe helpful please share it to your friends or family, thank you and good luck.

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