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How to Prepare Award-winning Chocolate Mousse

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Chocolate Mousse

Before you jump to Chocolate Mousse recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

Healthy eating encourages a feeling of wellness. When we eat more healthy snacks and a lesser amount of of the unhealthy ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it's hard to find healthier foods for snacks between meals. Finding snacks that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

Consider eating almonds unless you suffer from nut allergies. Almonds are sometimes considered a super food since they're packed full of ingredients that help boost our vigor while keeping us healthy. Almonds are a natural supply of B vitamins together with other vitamins and minerals. They do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. When it comes to almonds, however, they wont allow you to long for a nap. Rather, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Almonds often provide a general increased a feeling of well-being.

You can find lots of healthy treats you can choose that don't involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to chocolate mousse recipe. You can cook chocolate mousse using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Mousse:

  1. Provide of <Bowl 1 (Heat-proof)>.
  2. Provide 200-220 g of Dark Chocolate.
  3. Get of <Bowl 2>.
  4. You need 3 of Egg Whites.
  5. Use of <Bowl 3>.
  6. Get 300 ml of Thickened Cream *Save some whipped cream for topping.
  7. Use of <Bowl 4 (Large)>.
  8. Take 3 of Egg Yolks.
  9. Take 2 tablespoons of Caster Sugar *DO NOT add yet!.
  10. Use 1-2 tablespoons of Rum OR Brandy.
  11. You need 1 teaspoon of Vanilla Extract.

Steps to make Chocolate Mousse:

  1. Bowl 1: Place chopped Dark Chocolate OR Dark Chocolate Buttons in a heatproof bowl. Place the bowl over a saucepan of simmering water and melt chocolate. *Alternatively you can melt the chocolate in the microwave at medium power for 2 to 3 minutes, stirring every 30 seconds, or until smooth..
  2. Bowl 2 Using the electric beaters, beat Egg Whites until stiff peaks form..
  3. Bowl 3 Using the same electric beaters, whip Cream. Do not worry some Egg White gets in the cream as you will mix everything together later..
  4. Bowl 4: Add Caster Sugar to the Egg Yolks, and beat using the same electric beaters until pale and thick. Add slightly cooled Dark Chocolate and mix well. Add Rum (OR Brandy) and Vanilla Extract, and mix well..
  5. To the Egg Yolk mixture in Bowl 4, add the whipped Cream and mix gently to combine well. Then add the Egg Whites and gently fold into the mixture..
  6. Spoon into 4 to 6 serving glasses and chill in fridge for at least 1 hour. Top with saved whipped cream and serve..

That (and the delicious chocolate flavor) is why I love this recipe so much. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Chocolate mousse can be a little bit tricky! Here are some tips to help you be successful with this recipe In our minds, chocolate mousse is pretty much a super fluffy pudding.

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